Vegetarian Cooking Class, Exotic

At Life and Fork, we excel in blending herbs, spices, and the balance of sweet and savoury. This cooking class teaches participants how to create delicious, well-seasoned dishes that emphasize natural flavours.
This 3.5 hr class covers global cuisines, flavours, spices, and aims to expand both culinary knowledge and cooking skills, while providing an exciting experience for your palate. Other  classes available, such as Vegetarian flavoured symphony cooking class. book here

Gado Gado traditional Indonesian salad with peanut sauce.
Beetroot curry with Kale Mallung
Pinapple caparccio infused with chinese spices
Cost:135pp, book a group 4+ 105pp
3.5 hr class Includes lunch.