Experience the magic of Thai cooking in this engaging 2-hour express cooking class at Life and Fork cooking school, in the beautiful Macedon Ranges. In this master thai suaces through demonstration and hands-on practice, you’ll learn to craft fundamental thai flavours by learning how to achieve the balance of sweet, sour, salty, and spicy that makes thai food so irrestiable. While exploring the myriad ways these sauces can be used by making peanut satay, chilli jam, and namh jim sauce and discover how these versatile sauces can elevate countless dishes.
We will make:
Classic Peanut Satay
Nahm Jim
Chilli Jam
Cost: $80 per person, ($60 per person for groups of 4+.)
Location: Macedon Ranges
Duration: 2 hours
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