Unleash your inner Italian chef at Life and Fork cooking school’s Pasta Cooking Class! This engaging express class combines demonstration and hands-on practice, guiding you through the simple yet exquisite art of handmade pasta. You’ll learn to create pasta dough with both egg and semolina, mastering techniques by hand and with a pasta machine. Prepare for a taste sensation – once you’ve made your own handmade pasta, there’s no turning back! Suitable for all skill levels, you’ll craft two iconic pasta dishes: elegant tagliatelle (made with a machine) and flavorful ricotta and spinach ravioli. To finish with a flavourful sage butter sauce to complement your tagliatelle and crostoli. Book Now !
We will cook:
Ravioli filled with ricotta and spinach.
Tagliatelle with Sage butter sauce.
Crostoli.
Location: Macedon Ranges.
Cost: $80 per person, or $60 per person for groups of 4 or more.
Duration:2 hrs.
Take home meals.
Book here for other express classes. Email here for group bookings and more  information.