Pasta Cooking Class, Express, 101 SOLD OUT
2025-07-04 10:00 - 12:00 (Australia/Melbourne) | Life & Fork HQ, Woodend, Victoria, 3442, Australia
Unleash your inner Italian chef at Life and Fork cooking school’s Pasta Cooking Class! This engaging express class combines demonstration and hands-on practice, guiding you through the simple yet exquisite art of handmade pasta. You’ll learn to create pasta dough with both egg and semolina, mastering techniques by hand and with a pasta machine. Prepare for a taste sensation – once you’ve made your own handmade pasta, there’s no turning back! Suitable for all skill levels, you’ll craft two iconic pasta dishes: elegant tagliatelle (made with a machine) and flavorful ricotta and spinach ravioli. To finish with a flavourful sage butter sauce to complement your tagliatelle and crostoli. Book Now !
We will cook:
Ravioli filled with ricotta and spinach.
Tagliatelle with Sage butter sauce.
Crostoli.
Location: Macedon Ranges.
Cost: $80 per person, or $60 per person for groups of 4 or more.
Duration:2 hrs.
Take home meals.
Book here for other express classes. Email here for group bookings and more information.

Kids French cooking class, School Holiday .
2025-07-14 09:00 - 23:30
The French Cooking Class for kids is designed to celebrate the excitement and diversity of cultural cooking. Through our holiday program series, children will learn to create dishes from Italy, France, and various regions of Asia. Additionally, they will gain an understanding of where our food comes from and how our culinary choices can positively impact both people and the environment.
At Life and Fork Cooking School we believe that every child should have the opportunity to learn how to cook nutritious and delicious food, allowing them to enjoy it and share it with others throughout their lives.
Guided by experienced instructors, children will develop a variety of skills,building their confidence, culinary knowledge, and palate while fostering a positive attitude towards food. This series of classes aims to provide a foundation for healthy cooking and new ways to engage with food.
French Cooking Class for Kids.
Vegetable Tarte Tain
Hazelut Chocolate pots de creme
Age:10-15
2.5 hrs
Students have the option to join additional classes during these school holidays for further learning opportunities, discounts apply when booking two or more classes. Futher information please contact via email (here)

Noodle making, Chinese Street food
2025-07-15 09:00 - 23:30
Our Noodle making, Chinese Street Food Cooking Class is a fantastic way to dive into the vibrant world of cultural cooking! Part of Life and Forks exciting holiday program, this hands-on experience lets children discover the art of making Chinese noodles from scratch. They’ll get creative with a variety of delicious toppings and flavour combinations.
Whether it’s a warm winter day or a sunny summer afternoon, this versatile street food is a treat year-round. Traditionally a popular after-school snack for kids, these noodles are typically served cold and offer a delightful balance of salty and sour flavours, with the option to add a spicy kick to suit individual tastes. Join us to explore the exciting flavours of Asia and learn where our food comes from, understanding how our culinary choices can positively impact both people and the environment.

Location: Macedon Ranges
Age:10-15.
Duration:2.5 hrs.
For information of the French or Pasta class click here.Students have the option to join additional classes during these school holidays for further learning opportunities, discounts apply when booking two or more classes. Futher information please contact via email (here)

Pasta class, School Holiday Program
2025-07-16 09:00 - 11:30
At Life and Forks kids’ cooking classes, we’re passionate about empowering children with the skills to create nutritious and delicious meals they can enjoy and share for life.
Our holiday program dives into the exciting world of cultural cooking, where kids will learn to prepare dishes from Italy, France, and Asia. Beyond the kitchen, we’ll
explore where our food comes from and how our choices can make a positive difference for people and our planet.
Under the guidance of experienced instructors, children will develop a range of culinary skills, building their confidence, expanding their food knowledge, and broadening their palates. This series of classes aims to lay a foundation for healthy cooking habits and cultivate a joyful connection with food.
Pasta class:
Hand rolled Pici Pasta
Cavetelli sauce alfredo.
Crostoli.
Age:10-15.
2.5 hrs.
Students have the option to join additional classes during these school holidays for further learning opportunities and discounts apply. Futher information please contact via email (here)

French Cooking Class
2025-07-19 10:00 - 13:30
In this 3.5hr cooking class you’ll unlock the secrets of classic
French cuisine. Our classically trained chef will guide you helping
to channel your inner Julia Child as you learn to create a memoriable three course meal.
Starting with shamelessly flavourful french onion soup, mains,
iconic beef bouduignon to a zesty tarte au citron.
Discover the tricks of authentic French cooking and equip yourself with the recipes and skills to wow your guests.
This tasty three course cooking class includes.
French onion soup
Beef Bouguignon
Tarte au citron.
location: Macedon Ranges
cost $135pp (groups 4 or more $105pp).Including lunch

Hand rolled Pasta Class, Express
2025-08-22 14:00 - 16:00
Discover the simple beauty of Italian pasta making in this beginner-friendly class! This engaging express class combines demonstration and hands-on practice, guiding you through the simple yet exquisite art of handmade pasta. Using the freshest ingredients, you’ll learn step-by-step how to create silky dough by hand and shape delicious Pici and Cavatelli. Once you taste your own handmade pasta, you’ll be hooked! With a maximum of 8 participants, you’re guaranteed an intimate and supportive learning environment. Absolutely no prior experience is necessary, making this culinary adventure accessible to everyone. By the end of the session, you’ll not only feel confident and inspired to bring an authentic taste of Italy to your kitchen but also eager to share your newfound skills with family and friends, take extra home to share.
We will Hand make :
Pici pasta cacio e pepe
Cavatelli simple tomatoe sauce
Location: Macedon Ranges.
Cost: $80 per person, or $60 per person for groups of 4 or more.
Duration: 2 hrs.
Bring a 2 lit container to take goodies.
Book here for other express classes. Email here for group bookings and more information.

Vegetarian cooking Class,
2025-08-23 10:00 - 13:30
At Life and Fork cooking school, this vegetarian cooking class,
symphony of flavours combines demonstration with hands-on group
practice. Students work in pairs to then enjoy a feast of their prepared meals.
Learn to prepare and cook three different dishes that will appeal
to various tastes. From savoury to sweet, each recipe is designed to
be rich in flavour, showcases unique ingredients and techniques. Regardless
of your cooking experience, this hands-on class aims to enhance
your culinary skills as you prepare:
Beetroot Carpaccio
Beetroot curry with Kale Mallung
Pinapple caparccio infused with chinese spices
Location: Macedon Ranges.
3.5hrs: Includes lunch
Cost: 135pp, book group4+ 105 pp, for more information email here.
Other vegetarian class are available,click here If you wish to book

Pasta Class, Express 101
2025-08-29 10:30 - 12:30
Unleash your inner Italian chef at Life and Fork cooking school’s Pasta Cooking Class! This engaging express class combines demonstration and hands-on practice, guiding you through the simple yet exquisite art of handmade pasta. You’ll learn to create pasta dough with both egg and semolina, mastering techniques by hand and with a pasta machine. Prepare for a taste sensation – once you’ve made your own handmade pasta, there’s no turning back! Suitable for all skill levels, you’ll craft two iconic pasta dishes: elegant tagliatelle (made with a machine) and flavorful ricotta and spinach ravioli. To finish with a flavourful sage butter sauce to complement your tagliatelle and crostoli. Book Now !
We will cook:
Ravioli filled with ricotta and spinach.
Tagliatelle with Sage butter sauce.
Crostoli.
Location: Macedon Ranges.
Cost: $80 per person, or $60 per person for groups of 4 or more.
Duration: 2 hrs.
Take home meals.
Book here for other express classes. Email here for group bookings and more information.

Master Thai Sauces , Cooking Class
2025-08-29 14:00 - 16:00
In life and fork cooking school, master thai sauces express cooking class you will experience the magic of thai cooking. This engaging 2-hour express cooking class with demonstration and hands-on practice, you’ll learn to craft fundamental thai flavours. To achieve the balance of sweet, sour, salty, and spicy that makes thai food so irrestiable. We will explore the myriad ways these sauces can be used by making peanut satay, chilli jam, and namh jim sauce and discover how these versatile sauces can elevate countless dishes.
Classic Peanut Satay
Nahm Jim
Chilli Jam
Cost: $80 per person, ($60 per person for groups of 4+.)
Location: Macedon Ranges
Duration: 2 hours
Click here for more information on Express cooking class

Vegetarian Cooking Class, Symphony of Flavours.
2025-11-09 10:00 - 13:30
Immerse yourself in a symphony of vegetarian flavours at Life and Fork’s cooking class. This engaging experience of hands-on group practice, empowering you to create delicious and vibrant plant-based dishes. The vegetarian 3 course menu consisting of, entree will experience the refreshing and earthy notes of beetroot and avocado tartare, perfectly complemented by a zesty soused dikon salad. Main Course you will unleash your inner chef as you learn to create a fragrant and aromatic laksa paste, culminating in a richly flavoured dish.Dessert indulge in the sweet and spiced delights of an elegant asian seasonal spiced tarte tatin.What we will cook :
Beetroot avocado tartare with soused dikon salad
Laksa paste to dish
Roasted asian spiced tart taine
Location: Macedon Ranges.
3.5hrs: Includes lunch
Cost: 135pp, book group4+ 105 pp, for more information email here.
If you wish to book vegetarian cooking extoic flavours click here.

Family Gnocchi cooking class
2026-02-28 09:30 - 11:30
Our Parent and Child class is an invitation to slow down,strengthen family bonds, and rediscover the simple joy of working side-by-side. In our warm, small-group setting, you and your budding chef will laugh, learn, and build the foundation for healthy, sustainable habits that last long after the meal is over.
In this Gnocchi Cooking class you will learn kitchen basics; how to support your little chef while cooking family dinners while building connection through food.
What you will learn:
How to support your budding chef with the magic of knife skills in the home enviroment.
Master the Basics: Learn how to to create the perfect pillow like gnocchi.
Join us to create a delicious meal and memories that will nourish your family for years to come.
Ages 8-15
Location: Macedon Ranges.
2 hrs
Cost: 135p couple, (book group 4+ 105 p couple ), for more information email here.

Parent and Child Pasta class
2026-03-28 09:30 - 23:30
Our Parent and Child class is an invitation to slow down,strengthen family bonds, and rediscover the simple joy of working side-by-side. In our warm, small-group setting, you and your budding chef will laugh, learn, and build the foundation for healthy, sustainable habits that last long after the meal is over.
In this Family Pasta Cooking class you will learn kitchen basics; how to support your little chef while cooking family dinners while building connection through food.
What you will learn:
How to support your budding chef with the magic of knife skills in the home enviroment.
Master the Basics:Learn to knead, roll, and use a pasta machine to create the perfect texture.
Join us to create a delicious meal and memories that will nourish your family for years to come.
Ages 8-15
Location: Macedon Ranges.
2 hrs
Cost: 135p couple, (book group 4 ; 105 per couple ), for more information email here.
