Life & Fork Cooking School

Cooking Class NDIS
2025-01-30 11:00 - 12:30 (Australia/Melbourne) | Life & Fork HQ, Woodend, Victoria, 3442, Australia
Our participants will be encouraged and supervised
in a supportive environment as they learn the following skills:
– Capacity Building
– Life Skills of Cooking
– Kitchen Safety
– Basic Knife Skills
– Food Knowledge
During this learning process, they will have the opportunity
to make new friends and increase their sense of belonging,
confidence, and self-worth.
1.5hrs
Ratio 1:1

Cooking class NDIS SOLD OUT
2025-01-30 09:00 - 10:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia

NDIS Social Cooking class
2025-01-23 10:30 - 12:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
The social cooking program for NDIS participants offers guidance on preparing meals that meet
nutritional goals and are budget-friendly. The program provides various tips and techniques to
assist participants in creating flavourful and easy-to-make meals at home.
This program serves as a safe social activity for young adults with disabilities who require assistance
from a carer for basic daily living tasks. We provide instruction on simple food preparation, basic
kitchen independence, and kitchen care to young adults in an inclusive environment where
everyone is valued.
Participants must be accompanied by a support worker if they need help with daily living tasks.

The participants can cook together and get the full benefits of having fun and being social.
Students, with support from their carers, practice handling food, pouring ingredients,
and usingfresh produce properly.
Students learn to identify kitchen utensils, wash, measure, chop, peel, sift, grate ingredients,
and help with cleaning up.
Quiet spaces outside the kitchen are available for students to take breaks whenever needed.
Participants attend with their support worker, who provides one-on-one assistance.
There is no charge for the support worker or carer to attend.
Ratio 1:4
10.30am -12.30pm ish (1pm)

School Holiday French Cooking Class
2025-01-21 13:00 - 15:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
At Life and Fork, we believe that every child should have the opportunity to learn how to cook nutritious and delicious food, allowing them to enjoy it and share it with others throughout their lives.
Our children’s classes are designed to celebrate the excitement and diversity of cultural cooking. Through our engaging holiday program series, children will learn to create dishes from Italy,
France, and various regions of Asia. Additionally, they will gain an understanding of where our food comes from and how our culinary choices can positively impact both people and the environment.
Guided by experienced instructors, children will develop a variety of skills,
building their confidence, culinary knowledge, and palate while fostering a positive attitude
towards food. This series of classes aims to provide a foundation for healthy cooking and new ways
to engage with food.
French Experience:
Vegetable Tarte Tatin
Hazelut Chocolate pots de creme
Age:16-19
2.5 hrs
Students have the option to join additional classes during these school holidays for further learning opportunities, discounts apply. Futher information please contact via email (here)

School Holiday Italian Cooking Class
2025-01-20 13:00 - 15:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
At Life and Fork, we believe that every child should have the opportunity to learn how to cook nutritious and delicious food, allowing them to enjoy it and share it with others throughout their lives.
Our children’s classes are designed to celebrate the excitement and diversity of cultural cooking. Through our engaging holiday program series, children will learn to create dishes from Italy,
France, and various regions of Asia. Additionally, they will gain an understanding of where our food comes from and how our culinary choices can positively impact both people and the environment.
Guided by experienced instructors, children will develop a variety of skills,
building their confidence, culinary knowledge, and palate while fostering a positive attitude
towards food. This series of classes aims to provide a foundation for healthy cooking and new ways
to engage with food.
Italian:
Hand cut pappardella with fresh salsa pomodoro.
Seasonal crostata (pastry making)
Age:16-19
2.5 hrs
Students have the option to join additional classes during these school holidays for further learning opportunities, discounts apply. Futher information please contact via email (here)

School Holiday Asian Cooking Class
2025-01-14 13:00 - 15:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
At Life and Fork, we believe that every child should have the opportunity to learn how to cook nutritious and delicious food, allowing them to enjoy it and share it with others throughout their lives.
Our children’s classes are designed to celebrate the excitement and diversity of cultural cooking. Through our engaging holiday program series, children will learn to create dishes from Italy, France,
and various regions of Asia. Additionally, they will gain an understanding of where our food comes from and how our culinary choices can positively impact both people and the environment.
Guided by experienced instructors, children will develop a variety of skills, building their confidence, culinary knowledge, and palate while fostering a positive attitude towards food. This series of classes aims to provide a foundation for healthy cooking and new ways to engage with food.
Asian Tour :
Hand made Cold Noodles, known as “Small Eat”
street food and an aromatic Sichuan dressing.
Vietnamese salad.
Age: 16-19
2.5 hrs

School Holiday Asian Cooking Class
2025-01-14 09:00 - 11:30 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
At Life and Fork, we believe that every child should have the opportunity to learn how to cook nutritious and delicious food, allowing them to enjoy it and share it with others throughout their lives.
Our children’s classes are designed to celebrate the excitement and diversity of cultural cooking. Through our engaging holiday program series, children will learn to create dishes from Italy,
France, and various regions of Asia. Additionally, they will gain an understanding of where our food comes from and how our culinary choices can positively impact both people and the environment.
Guided by experienced instructors, children will develop a variety of skills,
building their confidence, culinary knowledge, and palate while fostering a positive attitude
towards food. This series of classes aims to provide a foundation for healthy cooking and new ways
to engage with food.
Asian Tour :
Hand made Cold Noodles, known as “Small Eat”
street food and an aromatic Sichuan dressing.
Vietnamese salad.
Age:10-15
2.5 hrs
Students have the option to join additional classes during these school holidays for further learning opportunities. Futher information please contact via email

NDIS cooking class Sold out 1:1
2024-09-19 13:30 - 15:00, 2024-09-19 11:00 - 12:30, 2024-09-12 13:30 - 15:00, 2024-09-12 11:00 - 12:30, 2024-09-05 13:30 - 15:00, 2024-09-05 11:00 - 12:30, 2024-08-29 11:00 - 12:30 | Victoria
Our participants will be encouraged and supervised
in a supportive environment as they learn the following skills:
– Capacity Building
– Life Skills of Cooking
– Kitchen Safety
– Basic Knife Skills
– Food Knowledge
During this learning process, they will have the opportunity
to make new friends and increase their sense of belonging,
confidence, and self-worth.
Ratio 1:1

NDIS Group Class 3:1 Sold Out
2024-09-17 16:00 - 17:30, 2024-09-16 15:00 - 16:30, 2024-09-10 16:00 - 17:30, 2024-09-09 15:00 - 16:30, 2024-09-03 16:00 - 17:30, 2024-09-02 15:00 - 16:30, 2024-08-27 16:00 - 17:30, 2024-08-26 15:00 - 16:30 and 12 more dates | Life & Fork HQ, Woodend, Victoria, 3442, Australia
Our participants will be nurtured and guided
in a caring environment as they acquire
the following skills:
– Strengthening Abilities
– Cooking Life Skills
– Kitchen Safety
– Essential Knife Techniques
– Food Understanding
Throughout this journey, they will have the chance
to form new connections and boost their feelings
of acceptance, confidence, and self-value.
Ratio 3:1
Email for prices
1.5hr

NDIS cooking class Sold out 1:1
2024-09-17 13:00 - 14:30, 2024-09-17 11:00 - 12:30, 2024-09-10 13:00 - 14:30, 2024-09-10 11:00 - 12:30, 2024-09-03 13:00 - 14:30, 2024-09-03 11:00 - 12:30, 2024-08-27 13:00 - 14:30, 2024-08-27 11:00 - 12:30 and 11 more dates | Life & Fork HQ, Woodend, Victoria, 3442, Australia
Our participants will be encouraged and supervised
in a supportive environment as they learn the following skills:
– Capacity Building
– Life Skills of Cooking
– Kitchen Safety
– Basic Knife Skills
– Food Knowledge
During this learning process, they will have the opportunity
to make new friends and increase their sense of belonging,
confidence, and self-worth.
1:1

NDIS cooking class Sold out 1:1
2024-09-17 09:00 - 10:30, 2024-09-10 09:00 - 10:30, 2024-09-03 09:00 - 10:30, 2024-08-27 09:00 - 10:30, 2024-08-20 09:00 - 10:30, 2024-08-15 13:30 - 15:00, 2024-08-15 11:00 - 12:30, 2024-08-13 09:00 - 10:30 and 12 more dates | Victoria
Our participants will be encouraged and supervised
in a supportive environment as they learn the following skills:
– Capacity Building
– Life Skills of Cooking
– Kitchen Safety
– Basic Knife Skills
– Food Knowledge
During this learning process, they will have the opportunity
to make new friends and increase their sense of belonging,
confidence, and self-worth.

Private class, independent living.
Ratio 1:1

NDIS Cooking class SOLD OUT
2024-09-16 13:00 - 14:30, 2024-09-09 13:00 - 14:30, 2024-09-02 13:00 - 14:30, 2024-08-26 13:00 - 14:30, 2024-08-19 13:00 - 14:30, 2024-08-12 13:00 - 14:30, 2024-08-05 13:00 - 14:30, 2024-07-29 13:00 - 14:30 and 2 more dates | Life & Fork HQ, Woodend, Victoria, 3442, Australia
Our participants will be nurtured and guided
in a caring environment as they acquire
the following skills:
– Strengthening Abilities
– Cooking Life Skills
– Kitchen Safety
– Essential Knife Techniques
– Food Understanding
Throughout this journey, they will have the chance
to form new connections and boost their feelings of acceptance, confidence, and self-value.
Ratio 1:1
cost $90
1.5hr

NDIS cooking class SOLD OUT
2024-09-16 11:00 - 12:30, 2024-09-09 11:00 - 12:30, 2024-09-02 11:00 - 12:30, 2024-08-26 11:00 - 12:30, 2024-08-19 11:00 - 12:30, 2024-08-12 11:00 - 12:30, 2024-08-05 11:00 - 12:30, 2024-07-29 11:00 - 12:30 and 2 more dates | Life & Fork HQ, Woodend, Victoria, 3442, Australia

Private Cooking Class
2024-08-30 11:00 - 17:00, 2024-08-07 13:00 - 14:30, 2024-07-10 13:00 - 14:30 | Victoria

Teens Cooking Class 4 week workshop
2024-08-15 16:30 - 18:00, 2024-08-08 16:30 - 18:00, 2024-08-01 16:30 - 18:00, 2024-07-25 16:30 - 18:00 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
In this action packed after school cooking class, students will prepare,
chop, sift, saute, and create dishes from around the world.
They will be guided through a variety of skills building
confidence,knowledge, taste buds and kitchen life skills.
In this fun class they will learn good foundations to healthy cooking
and new ways to actively engage with food.
For more information
email : info@lifeandforkcookingschool.com.au
Age:12-16
4 week workshop

After School Cooking Class 5 week workshop
2024-05-13 16:15 - 17:45, 2024-05-06 16:15 - 17:45, 2024-04-29 16:15 - 17:45 | Life & Fork HQ, Woodend, Victoria, 3442, Australia
In this action packed after school cooking class, students will prepare,
chop, sift, saute, and create dishes from around the world.
They will be guided through a variety of skills building
confidence,knowledge, taste buds and kitchen life skills.
In this fun class they will learn good foundations to healthy cooking
and new ways to actively engage with food.
A 5 week program Mondays evenings 4.15pm-5.45pm (6.00pm) 1.75hrs
April 15th – May 13th
For more information
email : info@lifeandforkcookingschool.com.au or DM
Age:12-16
