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DTSTART;TZID=Australia/Melbourne:20251109T100000
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SUMMARY:Vegetarian Cooking Class\, Symphony of Flavours.
DESCRIPTION:Immerse yourself in a symphony of vegetarian flavours at Life and Fork’s cooking class. This engaging experience of hands-on group practice\, empowering you to create delicious and vibrant plant-based dishes. The vegetarian 3 course menu consisting of\, entree will experience the refreshing and earthy notes of beetroot and avocado tartare\, perfectly complemented by a zesty soused dikon salad. Main Course you will unleash your inner chef as you learn to create a fragrant and aromatic laksa paste\, culminating in a richly flavoured dish.Dessert indulge in the sweet and spiced delights of an elegant asian seasonal spiced tarte tatin.What we will cook :\nBeetroot avocado tartare with soused dikon salad\nLaksa paste to dish\nRoasted asian spiced tart taine\nLocation: Macedon Ranges.\n3.5hrs: Includes lunch\nCost: 135pp\, book group4+ 105 pp\, for more information email here.\nIf you wish to book vegetarian cooking extoic flavours click here.
URL:https://lifeandforkcookingschool.com.au/event/vegetarian-cooking-class-symphony-of-flavours/
LOCATION:Life & Fork HQ\, Woodend\, Victoria\, 3442\, Australia
CATEGORIES:Adults,vegetarian,vegetarian cooking class
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ORGANIZER;CN="Life & Fork Cooking School":MAILTO:info@lifeandforkcookingschool.com.au
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