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Seafood At Your Table – Seafood Demystified

October 11at 11:00 am - 3:00 pm

$125

This class will equip you with the confidence and skills to prepare seafood dishes at home.

Learn how to select and store your seafood, while gaining a few tips on how to prepare ahead of time allowing you to spend more time with your guests.

This class will have you preparing an array of seafood:

  • Calamari simply grilled.
  • Crispy skin pan-fried salmon with grains mint, fresh with tahini lemon dressing.
  • Fish stew.

Cost $125.00 per person

Tickets

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Details

Date:
October 11
Time:
11:00 am - 3:00 pm
Cost:
$125

Organizer

Life & Fork Cooking School
Phone:
0458 440 733
Email:
info@lifeandforkcookingschool.com.au

Venue

Life & Fork HQ
Woodend, Victoria 3442 Australia + Google Map
Phone:
0458440733
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