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NDIS cooking Class
February 9, 2021at 4:15 pm - 5:45 pm
|Recurring Event (See all)
One event on February 2, 2021 at 4:15 pm
One event on February 9, 2021 at 4:15 pm
One event on February 16, 2021 at 4:15 pm
One event on February 23, 2021 at 4:15 pm
One event on March 2, 2021 at 4:15 pm
One event on March 16, 2021 at 4:15 pm
One event on March 23, 2021 at 4:15 pm
One event on March 30, 2021 at 4:15 pm
Cooking is an essential life skill. Learning through food is one of the most fundamental pathways to teach almost any life skill and can ultimately help bridge the gap from school to the workforce.Students will be encouraged and supervised in a supportive environment and will learn:
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- Capacity Building such as recipe reading;
- Life Skills of Cooking such as identifying ingredients;
- Building Kitchen Safety;
- Basic Knife Skills;
- Food Knowledge such as nutritious cooking.
$85 pp
Email us at info@lifeandforkcookingschool.com.au or call 0458 440 733 to book or for further information.
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